VALENTINE'S DINNER
4 COURSES  FOR $55
OPTIONAL WINE PAIRING $30
Offered :
Saturday 2.12.22 5pm-10pm
Sunday 2.13.22 5pm-9pm 
Monday 2.14.22 5pm-10pm

Rose
Pink Leaves

1ST COURSE

MISO BUTTERNUT SQUASH SOUP  (GF,V)

Buttermilk, Sage, Hazelnuts

or

YELLOWFIN TUNA CRUDO.  (GF)

Cucumber, Rice Pearls, Toasted Sesame, Blood Orange Ponzu, Rice Cracker

or

SALT ROASTED BEET SALAD (GF,V)

Chicories, Shaved Baby Vegetables, Coffee vinaigrette, Candied Walnuts

2ND COURSE 

LOBSTER MAC n' CHEESE

House  pasta Shells, Maine Lobster, Raclette Cheese, Lobster Jus

or

ROASTED CELERY ROOT RISOTTO (GF,V)

Porcini Mushroom Ragu

3RD COURSE 

PAN ROASTED SALMON (GF)

Soft Polenta, Brussels Sprouts, Chili Crisp

or

PRIME NY STRIP STEAK (GF)

Potato rosti, Broccolini, Bordelaise sauce

or

WHOLE ROASTED CAULIFLOWER (GF,V)

Polenta, Black Garlic, Spiced Pumpkin Seeds

DESSERT

CHOCOLATE CREMEUX   (V)

Tahini Crumble, Passion Fruit Caramel

or

STRAWBERRY SHORTCAKE   (V)

Hibiscus poached strawberries, chantilly, cardamom pound cake

Valentine's Menu
2.12-2.14 starting at 5pm