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Attico in the Press.

What They’re Saying About Us

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"With autumn marking the peak of harvest, the season wouldn’t be complete without adding corn to the menu. Attico in Philadelphia did just that with its latest Lost in the Maize drink."

–CARISSA CHESANEK, FORBES

FORBES | 2026

"Bartenders Are Using These Key Cocktail Ingredients For Fall Flavors"

Food and Beverage

ENCHANTED CELEBRATIONS | 2026

"Wedding Photography for Realtors Who Love Architecture and Beautiful Spaces"

Events

VISIT PHILADELPHIA | 2026

"Philly's Most Memorable Rooftops: Eat, Drink & Catch the Sunset"

Atmosphere

PHILLYVOICE | 2026

"From Fruity Pebbles lattes to Taco Tuesdays, Philly cafes and bars offer specials inspired by LeBron James"

Food and Beverage

MODERN LUXURY | 2026

"Revealed: Philadelphia's Best of Style 2026"

Atmosphere

PHILADELPHIA MAGAZINE | 2026

"Philly Chefs on What They're Bringing to the Cookout"

Food and Beverage

PHILADELPHIA MAGAZINE | 2026

"The Ultimate Guide to Outdoor Dining in Philly"

Food and Beverage

THE PHILADELPHIA INQUIRER | 2026

"The ‘it’ drink of the spring has arrived in Philly"

Food and Beverage

AS SEEN IN

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